Takumi Katsuo Hombushi Atsukezuri

Product Features

By blending the finest ingredients, a broth with the richness and umami of the original dried bonito flakes can be extracted. It also has low acidity, and even when combined with Honkare, it retains a strong broth and the elegant aroma of dried bonito flakes.

Recipes

・soba and udon ・Simmered Food ・ramen etc.

  • Ingredients

  • Dried bonito[Japan]

  • Packaging

  • 1Kg/bag×4bags/carton

  • JAN Code

  • 4960002021334

  • Expiration Date

  • It is 1 year from a manufacture day.

Product Details

Product Code 1532

Unopened; Store in room temperature away from heat, high humidity and sunlight.
After opening; Store in refrigerator.