Tennendashinokona series iwashi
It is a powder type soup stock made by crushing sardine as it is. It features a rich and mellow "Urume sardine" with plenty of calcium. Suitable for light-tasting dishes such as udon.
Use as a topping for ramen, tsukemen, yakisoba, udon, etc.
Dried sardine [Japan]
Product Code 5010
Unopened; Store in room temperature away from heat, high humidity and sunlight.
After opening; Store in refrigerator.